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Roopak Punjabi Kadi Masala
Available Size: 100 Gm , 500 Gm
components:
Red Chillies, Coriander, Turmeric, Garlic, Onions, Iodised salt, Cumin, Dry Pomegranate seeds, Mango powder, Mustard, Curry leaves, Black Pepper, Cinnamon, Ginger, Mace, Nutmeg
Directions :
Mix one cup gram flour(besan),Two cup hung curd, eight cups of water, two teaspoon salt.
Sieve & cook on low flame for 25 min.
In a pan put 3 tbsp oil/ ghee,one chopped onion & stir till golden brown.
Add two chopped tomatoes & cook till oil separates.
Add four tbsp Roopak punjabi kadi masala & cook.
Mix all the contents in step 1 above & add the pakodas. Relish your favourite dish.
Disclaimer: The item is guaranteed to be 100% authentic. item photos are for illustrative purposes only. photos/packaging/ labels may differ from time to time due to changes made by the manufacturer's manufacturing batch and address. The item summary is for knowledge purposes only and may contain added components
Box Code:BUDN4937862
Size |
100 gm, 500 gm |
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